Dandelion

Botanische kenmerken

Perennial, 10–30 cm, with a deep taproot, a rosette of toothed leaves and bright yellow composite flowers.

Herkomst

Europe and Asia; naturalised worldwide in temperate regions.

Traditioneel gebruik

Roasted dandelion root has been used for generations as a coffee substitute and for an aromatic, caffeine-free drink.

Interessante weetjes

Its French name pissenlit and the English 'lion's tooth' both refer to the plant — one to its effect, the other to its leaf shape.